THE BLEND GROUP

Delivering customised solutions for the Food and Beverage industry

The Blend Group can provide you with unparalleled expertise in Product Development, Technical, Operations and Strategic areas of your business.  We partner with you, no matter how big or small, from start to finish, understanding your needs and delivering the desired results.

Contact  us to discuss how we can help

JOHN EVANS

Director
MTech (Food Science)
PG Dip (Business Admin)

After graduating with a Master's degree in Food Science John has spent over 18 years in the food and beverage industry. During this time he has been responsible for the development and operations of numerous product launches and manufacturing sites. John has a unique set of skills which allows him to understand how to take a product from concept through to commercialisation to deliver successful commercial outcomes.

JENITA EVANS

Director
BTech Hons (Food Science)
PG Dip (Business Admin)

Jenita has vast experience in product development across a broad range of food products having worked for many year's in the food industry. Jenita's approach to product development deliver's products which match a customer's brief in all aspects of taste, quality and cost.

SERVICES

The Blend Group covers all areas of the Food and Beverage industry. If we can't help you we're sure we can put you in touch with someone who can.

NEW PRODUCT DEVELOPMENT

Recipe development

Ingredient/packaging​ sourcing

Product costing analysis

Label design & compliance

Technical documentation

Commercial trials

Project management

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TECHNICAL CONSULTING

Shelf life testing
Sourcing of ingredients/finished goods
Process trouble shooting
Quality issue troubleshooting
Contract packer assessment
Supplier contract negotiations

OPERATIONS CONSULTING

Process improvement

RFP management

Logistics analysis

Cost to serve analysis

Machinery sourcing

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